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Truffle Fries

House cut potatoes tossed in truffle oil, Parmesan-Reggiano, sea salt & herbs.

Pork Belly Skewers

Grilled pork belly skewers marinated in fish sauce, soy, vinegar, and a house blend of spices. Served with spiced vinegar.

Veg Fritters

Sweet potato, carrots, green beans, fritter batter, Peoples sauce

Fried Chickpeas

fresh fried garbazno beans, tossed in cumin, pumpkin spice, sea salt, herbs

Tofu Sticks

Fried tofu with spicy tiki dip and sesame seeds.

Snack Board

Chef selection of meat and cheese, almonds, Castelvetrano Olives, onion marmalade, crostini, honey.

Pork & Mushroom Dumplings

Pork and Mushroom Dumplings fried to order and served with a mustard vinaigrette (6pc).

Peoples Prescription Cocktails To-Go $18

Fancy Moscow Mule

Cirrus Vodka, Ginger Cordial, Lime, Spiced Citrus Bitters, Sparkling Cava

VA Corpse Reviver

Catoctin Creek Watershed Gin, Italicus Bergamot, Caperitif, Lemon, Elderflower Wash

Spicy Mezcal Margarita

Del Maguey Vida Mezcal, Habanero Shrub, Orange, Lime, Tajin

Tiki Time Margarita

El Jimador Anejo, Allspice Dram, Banana Almond Orgeat, Pineapple, Lime

Pistachio Daiquiri

Cruzan Single Barrel Rum, Pistachio Orgeat, Lime, Tiki Bitters, Coconut

Watermelon Whiskey Smash

Maker’s Mark, Cold Pressed Watermelon Juice, Mint, Lemon, Creole Bitters